Amuse Society

Blog Food + Drink


Introducing the Eva Peron Cocktail – An Italian Classic with a twist of Argentinian heritage. This is the perfect refreshing drink to serve during the Holidays! The combined ingredients create a sophisticated drink with an aromatic touch.

Stay Amused and Start squeezing…

Eva 1


1 oz Fernet Branca

1 oz Carpano Antica Sweet Vermouth

1 oz Domaine de Canton Ginger Liqueur

1 oz Fresh Lime Juice

1 oz Ginger Beer

1 Sprig of Rosemary



Eva 2


  1. Juice the limes – I like to use a citrus squeezer to get the most of my limes
  2. Add all non-carbonated ingredients to a cocktail shaker and shake well with ice
  3. Strain into a Collins glass filled with ice.
  4. Top with ginger beer
  5. Plug with the Rosemary sprig and garnish with a lime peel – the aromatics of the Rosemary is a nice touch when you sip

Eva 3



Eva 4

Cacao Cinnamon Smoothie

It’s here. The Holidays, aka the "I ate too much” season. To balance out or even substitute the sweet treats, we have a smoothie for you that is nourishing, festive, and almost tastes like ice cream. Cacao is the star of this recipe, with it’s chocolate taste and high magnesium content. A frozen banana is key here for thick and frosty consistency :) Throw in a few of our favorite adaptogens, chia seeds, and that holiday cinnamon for the best holiday delight yet.

Cacao Smoothie


Cacao powder

1 Frozen banana

8 oz Almond milk (we love Pop n Bottle’s Almond Milk with Dates)

1 tsp Lucuma

1 tsp Ashwagandha

1 tsp Probiotic powder

1 tbs Chia seeds

1 tsp or less Cinnamon

1 tsp Bee Pollen


Add all ingredients into blender and blend. Top with bee pollen and enjoy!

Cacao Smoothie

Cacao Smoothie

Cacao Smoothie

Summertime Rosé Tequila Sangria

Summer’s not over yet...and to keep it going deliciously strong, we’ve made a juicy cocktail to share with you muses. Our favorite part about this drink is that it features rosa tequila! Oui and sí, that means pink tequila :) Grab some ice and fruit ASAP as you check out the recipe below!

Codigo Tequila

Codigo Tequila

Codigo Tequila

Ingredients & Materials

1 bottle rosé

1 cup Código 1530 Rosa Tequila

1 cup fresh lime juice

1/3-2/3 cup agave nectar depending on your taste

2 cups fresh strawberries hulled + halved

1 cup sliced peaches

1 cup fresh blueberries

1 cup fresh pitted cherries and or watermelon

2-3 limes sliced

Original flavored kombucha or sparkling water for topping

Basil for garnish


In a large pitcher, combine all the ingredients except the sparkling water (or kombucha) and basil. Stir, gently to combine and then place in the fridge until chilled.

To serve, give the sangria a good stir, then fill each glass with ice and pour the sangria over the ice. Top with sparkling water or kombucha. Garnish with basil and edible flowers. Servings 8-10.

Codigo Tequila

Codigo Tequila

Codigo Tequila

Shop all rosé colored pieces, here.

Photography: Stefanie Vinsel | Recipe via Half Baked Harvest

Shop Instagram